Whether guests seek a quiet poolside meal, a casual snack or fine dining with international cuisine, The St. Regis Punta Mita Resort’s offerings will appeal to even the most discerning culinary connoisseur. With three exceptional on-site restaurants as well as two exquisite bars, guests are ensured a variety of memorable dining experiences.
Delight yourself with the new creations of Chef Sylvain Desbois at the Signature Restaurant Carolina.
The Canelloni, El boquinete or the Boston cut strip steak are only a few captivating dishes that will seduce you.
Chef Sylvain Desbois launches new menu for The St. Regis Punta Mita gourmet signature restaurant, Carolina. The new menu highlight…..
Guests can enjoy items such as the Striped Bass, served with Spanish chorizo, lemon preserve and mussel broth; or The Beef, pan-roasted beef tenderloin with an artichole and black truffle timbal, hoja santa and Veracruz cacao sauce.
Carolina is open Wednesday through Sunday from 6:00 pm to 11:00 pm.
Sunset Sessions at Marietas Beach
Chillout music, 2×1 drinks, lounge and bonfire.
Enjoy an unforgettable sunset with cocktail and the rhythm and sound of the ocean.
When: 5.30pm until 6.30pm daily at Marietas Beach
Soak up the legendary Punta Mita sunset with refreshing 2 x 1 cocktails, bonfire, the serene sound of the waves and lounge music.
For details on the above, or for reservations, contact the St. Regis Resort at: (+52) 329-291-5800, or email: firstname.lastname@example.org
For information on what is happening daily at the St. Regis, you are invited to visit their daily resort blog: http://stregispuntamitatoday.com